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Ginger - per .25 pound

$2.49

Aromatic, pungent, warm and spicy, ginger adds a special flavor and zest to Asian stir fries, many fruit and vegetable dishes, and homemade teas.
 
Modern scientific research has revealed that ginger possesses numerous therapeutic properties including antioxidant effects, an ability to inhibit the formation of inflammatory compounds, and direct anti-inflammatory effects.

From Our Farmers

To make sure you can always get the best produce and pantry items available, we source fruits, veggies and grocery items from many of our trusted local farmers and producers. As with all the products in our Marketplace, we prioritize working with local producers as seasonality allows, and we maintain our strict sourcing standards. Produce and pantry items that’s not available from Texas farmers or producers due to growing region or season will always be secondary when sourcing. 

It's best to store ginger in the refrigerator intact, with the peel still on. You can store cut ginger in the refrigerator, but it won't keep as long. To maximize the storage time, place your ginger in a freezer bag; press out most of the air and place it in the crisper drawer in your refrigerator. It can also be stored in the refrigerator in a brown paper bag. It should keep for about a week this way.

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