Siete Almond Flour Tortillas taste like a buttery flour tortilla. Warm them for a few seconds on a skillet or in the microwave, and you'll understand why people are flipping out over these things. 

Traditional Balsamic Vinegar is the most popular balsamic vinegar, by a long shot. It is incredibly versatile with a full, rich taste and subtle spiciness. Use it in a marinade for grilled meat, use it to dress a salad, or drizzle it over your favorite ice cream. We know you will love it as much as we do. Pairs with just about everything.

Kalamata Olives (also spelled Calamata and often referred to simply as “Greek olives”) are grown in Kalamata, Greece and the surrounding countryside. They are unique and celebrated among olives for their distinctive almond shape, meaty texture and dark aubergine color. Once harvested, Kalamatas are split or cracked to allow the red wine vinegar in the brine to fully permeate the flesh.