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Cheese, Parmigiano Reggiano
An iconic Parmigiano Reggiano made in the hills of Traversetolo, Parma, Italy. It's aged 2 years to develop full flavor, but has the creamy texture of a much younger cheese.
Ingredients: raw cows milk, salt, rennet (animal), ***KEEP REFRIGERATED AFTER PURCHASE***
To make sure you can always get the best produce and pantry items available, we source fruits, veggies and grocery items from many of our trusted local farmers and producers. As with all the products in our Marketplace, we prioritize working with local producers as seasonality allows, and we maintain our strict sourcing standards. Produce and pantry items that’s not available from Texas farmers or producers due to growing region or season will always be secondary when sourcing.