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Sweet Potato, Japanese - 1 lb
$2.99 per lb
Nutty and mild, Japanese sweet potatoes have a thin red skin and dense white flesh. They are a bit drier and less sweet than the deeply orange vegetable you may also know as a yam or sweet potato. Often baked, candied or made into pies, they also make a delicious side dish when scalloped with sliced apples and a creamy sauce.
We strive to choose only organically grown or certified organic veggies and fruits from as close to home as possible. However, sometimes we are unable to find a local AND organic option, and in that event we may choose to offer a pesiticide-free local product from a farmer that uses integrated pest management on their crops. We target farms that put an emphasis on health, safety and the fair treatment of their employees, their animals and their farm. We have high standards, and so do our farms.